Si aún no formas parte de nuestra comunidad, crea tu cuenta y disfruta de todas estas ventajas:
Entra ahora, ponte cómodo y disfruta de la experiencia.
Anilú Cigüeñas combines her work as a communications consultant with her passion for cooking and illustration. She is a self-taught cook and founder of La Cocina Clandestina, an initiative through which she organizes gastronomic events and cooking classes. She was the presenter of the first TV program on Peruvian cuisine in Spain (Canal Cocina) and currently advises various brands in the world of gastronomy on their communication strategies