In food, success lies in simplicity
This book will make eating easier and will help you realize that you don’t have to be a great cook to prepare foods that are rich and make you feel good. A few ingredients are enough, and you don’t have to spend too much time in the kitchen to eat healthily.
All we have to do is to give food the importance it deserves and try to deal with it according to a new concept, SIMPLICITY, which consists of healthy, compassionate, sustainable and satisfying cooking, based fundamentally on SIMPLICITY.
Complicated isn’t the same as practical, you can’t apply it and it won’t last. With SIMPLICITY, we offer a new form of organization to help you achieve your goals of a healthy lifestyle and diet with little effort and without giving up the pleasure of food.
Learn how to lead a healthy and lasting lifestyle in a simple way.